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Comfort.
com·fort foodˈkəmfərt fo͞od/nounnoun: comfort food; plural noun: comfort foodsfood that provides consolation or a feeling of well-being, typically any with a high sugar or other carbohydrate content...
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The Chunk Stuffer.
When you want a hot meal, without a big deal, what are you gonna pick?Hot Pockets were originally called Chunk Stuffers in the 70s, but the actual Hot Pocket was invented in the 1980s, and later sold...
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Just start somewhere.
We all start from somewhere simple, whether it's a humble upbringing, the bottom of the career ladder, or just Chapter One of your life. Experts used to be beginners, and Pros used to be amateurs....
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The David Hasselhoff.
With a Hasselback potato, baked potato meets crispy French fries, in a catapillar shape. They look elegant and goofy at the same time, and it was created in 1953 by a trainee chef in Sweden at a...
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Poppin' Fresh
2016 has been quite a ride for many of us. With another year ending, and a new year right around the corner, we would like to thank you. Thanks for your support over this past year, your love,...
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Love.
The year is coming to a close. The older I get, the faster the years pass by, and although it's not fair, it is what is. Cliche phrases ring through my brain, as I reflect on the memories we have...
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Sushi Poutine.
We've all heard about the fusions in the foodie world lately. There are familiar places that serve Mexican American cuisine or Asian Fusion, and there are odd couplings like Italian-Korean,...
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Back to Basics
I hate when life gets in the way of life. You know what i mean, when your normal and comfortable routine gets interrupted by some normal life event. Maybe it's a job change. Maybe moving house....
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Bread. I made Some.
Sometimes, with no warning, you wake up with an insatiable craving for a peanut butter and jelly sandwich. Sometimes you get into the kitchen, only to find out that there isn’t a slice of bread for...
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The Spicy Moroccan.
Moroccan cuisine is often said to be some of the best in the world, with so many influences, spices, and flavors. With a mix of Mediterranean, Arabic, and Berber, dishes containing a large mix of...
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Buttermilk Chicken Pot Pie
Pancake mix is a beautifully versatile ingredient that can be utilized in many different recipes that aren’t pancakes at all. At its most basic, pancake mix is really just a mixture of flour and...
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Lemon poppy sausage cakes
Ok so, full disclosure, we've been a little bit light on content lately. I'd love to say that it's because we've been working on something wild and crazy, but the simple truth is that we've just let it...
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1000 Words.
They say "A picture is worth a thousand words."So, we are letting this poutine speak for itself. You're welcome.
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The Kebob.
You know what tastes great? Anything on a stick. Think about it :Corndogs? Yes.Popsicles & lollipops? Yes.Cake Pops? Yes.Frozen bananas, dipped in chocolate? Yes.Pretty much any appetizer?...
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Texas STyle pulled pork poutine
I am not a native Texan. Although I have spent more years here than not, I can’t honestly claim to be entirely steeped in the culture of the Lone Star State. And, while I’m not crazy about everything...
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I Don't Wanna Taco 'Bout It.
There's two kinds of tacos. The authentic taco, and the posh taco. The authentic taco, found in Mexico, is a soft corn tortilla, with spiced meat, onion & cilantro, with lime slices on the side....
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Roll With Me.
How do you make an egg roll?You push it! Sometimes, we like to think outside the box. Like waaaaaayyy outside, where we are nowhere near a box, but more a wrapper that we fill & then deep fry....
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Sleep, night Jobs, and self help. Or; Babies in june.
As anyone with kids probably knows, sleep is hard. I always assumed this going in to fatherhood, and I always assumed that it wouldn’t be that much of an issue, given my history with insomnia. Boy,...
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The perfect summer salad.
Summer is here, and you know what that means! FRUIT! Salads are the best, because there are so many ways to make them special. You don't have to eat crappy iceberg lettuce! Just lay your eyes on...
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The Kimchi.
Fermented food seems to be quite en vogue these days. People are pickling anything they can get their hands on. And why not? There are both nutritional and flavor benefits alike. We even have a...
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